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Colombia La Riviera Catiope | Natural

RM 50.00


RASPBERRY, WINEY, BUBBLEGUM

  • Natural process
  • Growing Region: Risaralda, Santa Rosa del Cabal
  • Growing altitude: 1800 - 1900 masl
  • Catiope Variety
  • Whole Bean Coffee - 120g/200g
  • Medium light roast.
  • Optimal brew: Filter 5-20 days

About the Farm: 

Finca La Riviera run by farmers Julio Madrid and Andres Quiceno, they focused on specialty. Located in the central mountains of Colombia, this farm faces the east, so it is well-lit in the morning light, and the cold wind from the volcano provide the terroir needed for specialty coffee. 

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