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ONLINE | SCA INTRODUCTION TO COFFEE 咖啡课程简介

RM 400.00 RM 600.00


SCA Introduction to Coffee Course is an ideal module for anyone who is new to the coffee industry or just has an interest in this wonderful drink. It charts coffee’s journey from its origins in Ethiopia to the major commodity it is today, enjoyed by millions of people around the world. From farming the cherries through drying, roasting, brewing and finally drinking, this module looks at the processes coffee goes through. This half day course also includes a “coffee cupping” which allows you to taste the various flavours coffee has to offer.

此简介对每一个新进咖啡行业或对咖啡感兴趣的人来说是理想的模块。咖啡之旅,起源于埃塞尔比到如今成为世界三大饮品之一,被全世界人喜爱。从庄园的咖啡鲜果,经过干燥、烘焙、萃取,再到饮用这就是咖啡的生命之旅。半天的课程还包含“杯测”,让你感受到来自咖啡的各种不同风味。

Course Delivery
• All distance learning courses are delivered by our Authorised SCA Trainer through live instruction via google hangout.
• Distance learning instruction is delivered in 1 sessions. Each session is 2:30 hours.
• Class size is limited to 4 persons.
• Our trainer will observe (virtually or in-person) performance of the activities listed.
• Our trainer may choose to work with learners using their own equipment, but the course is designed to allow learners to complete the course without home equipment.
• Our instructor will demonstration for protocol and others tips.

Online Written Exam Information:
Total Questions: 20
Total Time: 22 minutes
Passing Score: 60%

SCA Introduction To Coffee Course Details:

  • What is Specialty Coffee什么是 精品咖啡
  • Coffee History咖啡历史
  • Understanding the beans了解咖啡豆
  • The Basics of Roasting烘焙基本知识
  • Coffee Freshness咖啡新鲜度
  • Basic brewing冲煮基本知识

Duration: 9:30 am - 1:30 pm
Date: 18 Jul 2020 (English), 22 Aug 20 (Chinese)
SCA Exam Fees: RM 350 (Member/Non-Member)
Training Course Fees: RM 250
Total Fees: RM600

Course handout and all training materials will be courier to you.

  1. Complimentary coffee socks / coffee beans / T-shirts
  2. Free to join our monthly cupping event and others up-skills programs in the year.

Location地点: Online
Trainer讲师: Sylvia Tan (COE International JURY/卓越杯国际评委)    
Contact: 011- 62901313 

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