CSP | SCA INTRODUCTION TO COFFEE 咖啡课程简介
The healthy and safety of our student and community is our top priority. All classes will be postpone until further notices. Any enquiry please contact us
SCA Introduction to Coffee Course is an ideal module for anyone who is new to the coffee industry or just has an interest in this wonderful drink. It charts coffee’s journey from its origins in Ethiopia to the major commodity it is today, enjoyed by millions of people around the world. From farming the cherries through drying, roasting, brewing and finally drinking, this module looks at the processes coffee goes through. This half day course also includes a “coffee cupping” which allows you to taste the various flavours coffee has to offer.
SCA Introduction To Coffee Course Details:
- What is Specialty Coffee什么是 精品咖啡
- Coffee History咖啡历史
- Understanding the beans了解咖啡豆
- The Basics of Roasting烘焙基本知识
- Coffee Freshness咖啡新鲜度
- Basic brewing冲煮基本知识
Duration: 9:30 am - 1:30 pm / 2 pm – 6 pm
SCA Exam Fees: RM 350 (Member/Non-Member)
Training Course Fees: RM 250
SCA Exam certification Fee will pay at class .
Location地点: Discover Coffee Roasting Co.,Kuala Lumpur
Trainer讲师: Sylvia Tan （COE International JURY/卓越杯国际评委） Contact: 011- 62901313