Ethiopia Hambela Buku Abel | Natural
TASTES LIKE floral, strawberry, apricot
ROAST Medium Light Roast, Filter
This 2021 DW Coffee’s Ethiopian Guji Hambela BUKU ABEL won the national and African production season conference awards as early as 2016 & 2017/18, and won the top 148 in the first Ethiopia Cup of Excellence competition in 2020 Winner of Excellent Quality Award!
Farmers pick these perfectly ripe coffee cherries and spread them out to dry. Then they are raked twice a day, but this also means that they are not evenly dried, which helps to create an Ethiopian sun-scented taste. This is a proud tradition and undoubtedly left a deep impression on people!
ORIGIN Oromia Region, Hambela District
VILLAGE Buku Abel
PROCESS 48-72 hours, fermentation, Sun dried on raised beds for 4-6 weeks
QUALITY SCORE 88.0
ALTITUDE 1950-2000 masl